Wednesday, April 21, 2010

Texas (Cowboy) Caviar


Depending on where you come from is what you may know this recipe as. It's been called Texas Caviar to Cowboy Caviar to "that really good bean/salsa dip." Now matter what you call it, this recipe is really good- and extremely easy to make.

Texas Caviar:

Ingredients :
1 can Black eyed peas
1 can shoepeg corn
1 can black beans
1 can diced green chilies
1 can Rotel tomatoes
1 jalapeno, seeded and finely chopped (optional)
1/2 bunch Cilantro, finely chopped
1 Roma tomato, finely chopped
1 red bell pepper, finely chopped
1 yellow bell pepper, finely chopped
3 green onions, finely chopped
1 bottle of Italian Salad Dressing


Directions:
Combine all the ingredients in a large bowl. Let marinate for at least two hours. Serve with tortilla chips.

Source: Family recipe

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