BBQ Chicken Pizza

Let me start by saying- if I could eat this every day, and not become a total fatty- I would. I loved this recipe. First of all it's pizza. Hello, who doesn't love pizza? Secondly, it combines some earth's greatest ingredients: smoked gouda, red onion, and cilantro. Lastly- it was so easy and quick. I think it took me a total of 30 minutes from prepping to eating. If you're going to use homemade pizza crust, then it will be more labor intensive- and take more time- but probably be well worth the work!

Ingredients:
1 pizza crust ( the one I used was already pre-cooked. So if you're going to use pizza dough, then add more cooking time)
1 cup BBQ Sauce( more or less depending on your preference)
2 cups cooked chicken ( I used Rotisserie chicken.)
2 cups shredded Smoked Gouda
1 cup chopped red onion
3/4 cup chopped cilantro.

Directions:
Assemble the pizza with bbq sauce first, then cheese, then evenly distribute the cooked chicken and red onion. Bake at 350 for 10-15 minutes, or until crust turns golden brown and cheese is melted. Then top with cilantro, serve hot.